I know I haven't blogged in a while someday I'll get back to it.
This is my attempt to create a decent Ragù in a little over an hour. There are some short cuts, but for someone looking for a sauce recipe that's better then what comes out of a jar and is quicker then a full blown sunday gravy this is rather good. This is the first time I've attempted to measure everything as I go, but I hope it's enjoyable to you.
It serves 8-10.
It freezes well. I tend to put half in the fridge and the rest in 4 small containers in the freezer.
Ingredients:
Sean Reiser, 40, is a developer, technologist, and amateur photographer. Sean has spent the past 20 years as a programmer, system architect and development manager. He is a life long New York resident.
Sean currently serves as the President and Chief Geek Officer of Repair Sense, Inc.. Please go to that site with any professional inquiries.
Sean can be found using a number of social networks. These are the ones he's most active on: